Phyllis Court

Chef's Showcase

Event: Saturday 9 March 2019
From: 19.00
Location: Dining Room
Price: Meal: £65.00 Wine: £28.00

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A classic and fine dining experience.

Enjoy a truly delicious tasting menu where chef Carl displays his flair for first-rate catering. This is the Club’s formal dining experience. The menu has a mix of classic and stylish chic dishes, which are served with a carefully chosen wine match.

Canapes & bubbles

Amuse bouche

Leek & potato velouté 

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Red mullet escabeche, charred pineapple, chilli, coriander 

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Tranche of turbot, mussel & cockle broth with Noily Prat & orzo pasta (gf)

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Roast Creedy carver duck, confit leg farce, purple sprouting cauliflower puree

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Pre-dessert

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Blood orange tart, meringue drops, passion fruit sorbet

DRESS CODE

Jacket and Tie

BOOKING 

Menu: £65.00

Wine Match: TBC

Please book online

BOOK ONLINE HERE

or via Reception:  01491 570 500

 

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Click here and use our quick enquiry form and a member of our team will get back to you ASAP

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