Phyllis Court

THAI NIGHT

Event: Thursday 28 March 2019
From: 18.00
Location: Orangery

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Our theme night in the Orangery in March is Thai Night!

This menu - designed by Executive Chef Carl Jackman - promises everything that good Thai food should! The dishes are a mix of hot, aromatic, sour, sweet and salty.

MENU

Thai prawn crackers 2.00

STARTERS

Salt & pepper squid with sweet chilli sauce 8.00
Chicken satay with peanut sauce (gf) 8.00
Crispy pork, yuzu, soy & ginger pickle 8.00
Asian glass paper rolls with sweet Thai sauce (v) 7.00 

Sharing platter for two 16.00
Sweet chilli chicken wings
Salt & pepper squid
Steamed pork & ginger dumplings
Chicken satay with peanut sauce

MAIN COURSES

Thai red chicken curry with baby aubergines & Thai basil 14.00
Beef Massaman curry with chilli, tamarind & sticky rice (gf) 14.00
King prawn & chicken pad Thai, with noodles & cashews 16.00
Steamed seabass, ginger, chilli, lemon grass 14.00
Crispy chilli tofu, sweet & sour dressing, ginger & vegetables (v) (gf) 13.00

DESSERTS

Fresh mango mouse, chilli sorbet (v) (gf) 6.00
Coconut rice pudding, caramelised banana (v) (gf) 6.00
Thai roti with chocolate & fresh fruit (v) 6.00
Exotic fresh fruit salad 6.00

BOOKING

Please book online:

BOOK ONLINE HERE

or via Reception: 01491 570 500

QUICK ENQUIRY

Click here and use our quick enquiry form and a member of our team will get back to you ASAP

By completing the enquiry form you agree for Phyllis Court Club to follow up your expression of interest with you by email/phone.

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